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Etexhorn13

Burnt Ends
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Everything posted by Etexhorn13

  1. This is the type of stuff I had in mind when I started the thread, we love both of those places.
  2. Very good rec. I picked this up before we hit the beach for a week and it was hard to put down.
  3. Hook em I guess
  4. Probably lost in my rambling is that it was actually an anxiety-off… neither couple would budge even after the FA told the original seat stealers to move. It was just strange all around. Not to mention the fat woman sitting next to me just bounced seats to across the aisle to sit with her friends (I did not mind) and when the flight attendant was trying to place people whose seats were stolen by the anxiety people, she just looked up and said “oh I be moved over here now”…. Fucking morons, all of them.
  5. Last week on our flight we had a couple come in and sit in different seats so they could sit next to each other, as opposed to two rows apart that they chose. So next comes another couple whose seats have been taken now, and they absolutely have to sit together because the woman has anxiety, so they get the flight attendant to find them two seats where no one is sitting yet. The flight attendant looked around, and somewhat exasperated said “ok fine, y’all can sit here, I just hope we don’t have anymore people with anxiety show up”, prompting a “oh no need to be a smartaleck!” From the anxiety peoples mom. Anyway, I thought it was hilarious and I really don’t know why people can’t just sit the fuck down and do the same as everyone else is doing. You aren’t special and no one cares about you.
  6. Talk about a “blow your asshole out” sandwich. I think I need to take a shit just looking at this pic… that being said would totally smash.
  7. It tastes incredible, but I don’t think I’ve ever awoken with the express purpose of taking a huge shit in the middle of the night. I blame the taters.
  8. https://www.insidehook.com/article/food-and-drink/tater-tot-casserole-recipe-truth-bbq-texas
  9. Etexhorn13

    Houston BBQ

    On the inside, amigo.
  10. Smoked a brisket and made Truth BBQ’s tater tot casserole for dinner tonight and transported to my brothers place to shoot off some firework appetizers. I’m now a little too full for comfort. That’s half the point next to the flat in case anyone thinks the brisket carving looks funky.
  11. I hear Horseshoe Bay is nice. If she’s into great window curtains you’re especially in luck
  12. Etexhorn13

    Houston BBQ

    Smoked a brisket last night/this morning for dinner tonight and decided I wanted to make Truth’s tater tot casserole. Maybe it was the volume they have to make it in at the Houston location, but I found the one in Brenham to have the better version. Anyway, it turned out fucking great, dare I say better than the side of it I got there a couple weeks ago. recipe: https://www.insidehook.com/article/food-and-drink/tater-tot-casserole-recipe-truth-bbq-texas
  13. True, we flew United and they seemed to have their shit together pretty well. Although I didn’t quite understand making everyone wear a mask flying back into US after having to have a negative covid test within a couple days before boarding they flight. Oh well.
  14. I flew to Cancun last week and this was not a thing 🤷🏻‍♂️
  15. For po’boys, everything else is secondary to the bread. You can have great ingredients inside but it just ain’t right if the bread is wrong. My Lafayette-born wife is especially picky about this, even in Houston we rarely find a place they does a poboy right.
  16. In Houston today I went to the Kroger on 34th, no brisket. Went to the one near bunker hill, one 17# brisket at $65… no thanks. Walmart on silber had none. Finally went to the Walmart on 290 and they actually had a shitload at 3.96/lb. I was able to grab one closer to 11#. Is there that big a difference between the meat packers that HEB buys from as opposed to Walmart or Kroger? HEB is at least a full dollar/lb higher than everywhere else, but at least they seem to have a bunch.
  17. Username checks out
  18. Etexhorn13

    Pizza

    DaddyO’s comes to mind - I’m fairly certain I’ve noticed it in their pizzas before. It should be pretty common… i think a lot of places that hand toss their crusts start out by stretching the dough ball in a pan of semolina til it’s big enough to actually toss/shape. I worked at a pizza joint for a bit in college and that was their SOP
  19. Etexhorn13

    Pizza

    Are you referring to semolina flour or legit cornmeal?
  20. I am in the same boat regarding moving out of Young Alumni seats that ended in 2019. My understanding is that ticket prices (or donation level, whatever) will be going up after this year, and renewing now will lock you in to current price. I think something to that effect was tweeted by Drew Martin the sometime in the past few weeks or so.
  21. Cancun for a week will do that to a man. Every other time I’ve checked this thread I’ve either been all drunk or half asleep. I may need to do some re-reading
  22. Am I missing something? Sounds like he’s committing to bama
  23. With a good Ump we just have to be patient. This guys stuff is not as good as it seemed the other night
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