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Etexhorn13

Burnt Ends
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Everything posted by Etexhorn13

  1. It’s Nike but this is one of my favorite hats I own. 6336DEEB-3252-42CB-855E-9A619B8C3CF0.webp
  2. How long/what temp did you smoke? Doing these for the game tonight and I keep seeing varying methods. Did thst salt water brine help crisp up the skin?
  3. Krogers in Houston have several varieties of the Marie sharps, HEB not so much. Obviously it’s way less expensive if you can find it at the grocery store instead of having to order online. Belezian Heat or Beware Comatose are the jams.
  4. Smoking some wings and doing bacon wrapped japs. It may just be me and the wife and maybe a couple friends, but I don’t feel the need to go crazy this year. I am going to try to do a recreation of plucker’s bakers gold though so that should hopefully be better than just regular smoked wings.
  5. Always try to keep one bottle of all of the following on hand... torchys diablo (breakfast tacos exclusively) louisiana - anything cajun Marie sharps/el yucateco - go back and forth for breakfast sandwich type things valentina black label anything else is just superfluous
  6. Grits and grillades from the “Talk About Good” Louisiana cookbook. Not bad at all, I made a few tweaks that were recommended by my MIL, but for having not made it before my Cajun wife was happy so I’m all good.
  7. Who is this Harris you speak of? Time for me to flush 2021 and get more acclimated with the 22s
  8. It wasn’t a nipple grab you geezer fucks, he was making fun of Drew Locke’s dipshit Dora the explorer securing the bag or whatever, because that dude had been talking shit all week. Anyway, Chuckles may have done something similar in a bowl game, but we’ll never know because he was never good enough to even get to one.
  9. Where are y’all buying yours from? I see a pretty good deal on Amazon for the hard cover/4-burner for about $350. Is that about as good a deal as I’ll find? I was surprised the lid costs as much as it does.
  10. Hopped on that mushroom soup train as well. I’ve also decided that every baguette should be turned into garlic bread.
  11. What’s the best vessel for this? Enamel Dutch oven? I’ve convinced the wife to get this on the menu this week and I don’t want to fuck it up
  12. How many dishes does this dirty? Been wanting to make but my wife hates when I blast off In the kitchen and leave her a ton of shit to clean up (which happens often)
  13. Decided I wanted to smoke some turkey breasts. Used the Franklin recipe with the butter in the foil etc. Turned out really well.
  14. I’ve tried both the fire roasted and regular jalapeno - love them both. Gotta say though, for just being jalapeño salsa, it’s goddamn spicy. I’ll do habanero/really spicy anything and everything, but I don’t know if I could enjoy their habanero salsa based on how spicy the jalapeño one is.
  15. Yeah I don’t think so... https://www.al.com/alabamafootball/2021/01/another-alabama-staffer-set-to-join-steve-sarkisian-at-texas.html?outputType=amp&__twitter_impression=true
  16. And to think, we stumbled ass backwards into this hire. I said goddamn!
  17. Well apparently you need to add half of Jeff Banks to the other side and that helps to even things out a bit.
  18. This. You don’t have to overcomplicate it, the pizzas will still taste better than anything you’ve cooked in your oven.
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