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Party_Taco

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  1. Try it and then judge… you could always add whiskey. Insanely good, and I’m a harsh critic.
  2. This stuff is stupid good… perhaps the best I’ve had!
  3. Willet picks and the Michters BP rye are the one ones that even strike interest
  4. *Hits joint *Pauses *Thinks “perhaps there’s a better way of doing this…”
  5. For that?! What is wrong with people?
  6. Christmas came early… I wish all hogs and varmints a fond farewell.
  7. Damn, SRF brisket?! That’s gonna be [emoji91]
  8. What are we looking at there?
  9. ^^^ absolute insanity, but just another day at the office for this complete clown show.
  10. I had to dig WAY too deep to find this thread, but I’m gonna put this bad boy on the smoker for Xmas. Got the dry brine going and will update when finished.
  11. He barely let me eat… had to give him half the bologna to keep him at bay.
  12. A non-traditional plate at mum today. Beef and Jap Cheddar sausage was solid, but the smoked bologna was outstanding!
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