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RMac5

Certifiably Surly
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Everything posted by RMac5

  1. Their wrong.
  2. If you need smaller chunks, Academy sells the small bag of oak chunks. HEB probably does too, if they are open.
  3. Had this guy in my front yard a couple of years ago, he was probably 6’ long. Appears to have a tree rat in his stomach. I gave him a pass.
  4. That there is the best kind of snek
  5. Little Eggs Bene this morning! You can’t tell from here but my eggs were over poached, they were still runny but over cooked. Yes it’s a paper plate but it’s a good paper.
  6. It’s a shitty place for sure.
  7. I like Basil Hayden real well, what didn’t you like about it?
  8. I prefer a pistol with a hammer, both are good looking. Have a hankerin to buy a Lady Smith.
  9. Told my brother we would split this since there is only one, he better hurry!
  10. No longer need a ticket.
  11. Need single forTuesday vs the aggys.
  12. Moved to “For Sale”
  13. moved
  14. Fuck that! Let’s beat them 26-5!
  15. Thanks to this thread I had to give the Ramos Gin Fiz a try. I have never had one so I didn’t have anything to compare it with. Came out good. I know it’s a pain in the ass to make, takes a lot of shaking.
  16. Was in Santa Fe last weekend and hit up all the local stores looking for the hard to finds. I didn’t have any luck but one store owner recommended this bottle. Think he said it came from Oregon. I love fly fishing so would have bought it either way. Any info on this?
  17. Had NY strips tonight, these turned out pretty good.
  18. Anybody know about Braveheart beef compared to 1855? I think it’s only available from Performance Food Group, would like to try it too.
  19. I’m sure you could get them at a much better price through the rep than just calling in. I asked one of the Texas top 50 which brisket he used and he said the 1855, out of curiosity I called my BEK will call desk and that’s what they offered. Curious about the tenderloins and the filets, I thought about buying them for the house and freezing them. I ate at a steakhouse last night that I am almost positive uses 1855 beef and the filet was fuckin incredible.
  20. I asked Ben E Keith yesterday about their 1855 brisket which is CAB Choice and the untrimmed case was $4/lb. Not sure how much lower you could get them with negotiating, I don’t buy my stuff from them so I’m sure they didn’t give me the best deal over the phone for a will call.
  21. RMac5

    Old School BMX....

    I had a Mongoose BMX bike in the late 70’s, seems like it had the black spoke wheels like the Redline in the above picture. No telling how many wooden ramps we built for jumping stuff. Could ride a wheelie on those bikes for days.
  22. Metabo quality pre Hitachi was outstanding, hoping it stays the same.
  23. Lake Meredith has been producing some walleye lately. Buddy of mine used to spear fish for them at Lake Conchas in New Mexico. We would do this at night, he would gear up with scuba gear and I would follow the underwater glow of his spot light. He would spear them and bring them up and put in the live well. Walleye is a great eating fish. We would Bass/crappie fish during the day and walleye fish or spear fish at night.
  24. Wish he would just give up football.
  25. Those folks are at your moms house.
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