Wrapping up my first trip since Sept 2019. From everything we already know, I’d say things are definitely improving but not quite back to where we want it with regards to the typical Vegas clientele. Stayed at Palazzo with Prestige lounge access so didn’t have any check-in type issues. Made dinner reservations well in advance so no issues there on staffing. Witnessed one moron berating and threatening a lowly Dunkin employee at the Linq because his grilled cheese took too long to make. Security was called and he was escorted off the property. More zombies along the Strip sidewalks then I remembered in the past, but they are generally harmless. Witnessed some dumb fight over a chair at the pool. Again security was called and one guy told to leave. Resorts World is a fun place to check out. Grabbed some Dim Sum in the food court. Interesting order process with electronic boards all over to order and pay for any of the food court spots, then you get a text when your order is ready for pickup. Hit up the secret bar in that area, recommend it for folks who like the craft cocktails and some old school hip hop. They have a nice huge bar area with live bands which looks to be really fun. Poker room is nice. Sports book is small. Will try to stay here in the future to get a better feel for pools and night club. Amalfi, the new Bobby Flay place at Caesars, was fantastic. Bobby was in the kitchen area working away. Decent list of fresh fish flown in to choose from along with multiple toppings and can go whole fish or filet. Nice pasta course choices, desserts, cocktails etc and bar area has a good vibe to it. Can do many dishes off of each part of the menu and share. We get a lot of questions on this thread about business dinner options, and the manager told me they have a great space for that which goes up to something like 40-45 people. Add this one to your list of places to try.