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TexasHooch
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Everything posted by TexasHooch
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Wordle 763 5/6 ⬜⬜⬜⬜🟩 ⬜⬜🟩⬜🟩 ⬜⬜🟩⬜🟩 ⬜🟩🟩⬜🟩 🟩🟩🟩🟩🟩
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Wordle 761 4/6 ⬜⬜⬜⬜⬜ ⬜⬜🟩⬜⬜ ⬜🟩🟩🟩⬜ 🟩🟩🟩🟩🟩
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My 12 year-old son to his 18 year-old female cousin returning from the bathroom: "Why did you bring your purse to the bathroom." The conversation in which I told him why he shouldn't ask that question was brief, but the abject horror in his face as he realized his gaffe was priceless.
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Can we merge the San Antonio threads in Food and Travel? They're both big and active with the exact same name.
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Wordle 757 3/6 ⬜🟨⬜🟨⬜ 🟨⬜🟨⬜⬜ 🟩🟩🟩🟩🟩
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Time for another ‘my dog is awesome’ thread
TexasHooch replied to Patricio Swayze's topic in Daily Texan
Nobody knows the trouble I've seen, nobody knows my sorrows...
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No substance? So appeals and additional charges aren't options available to Smith should the judge grant the request? If the judge rules to delay and the appeals court reverses that decision, does that not effectively shut down the delay? Your contempt for Palmer Report is clear, and I'm not familiar enough with it to disagree, but in what ways is it inaccurate? I think the whole point is that Cannon isn't as omnipotent as people believe.
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Nice thread by Palmer Report. I hope it's true.
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Oh shit: New pillow guy lawsuit coming "in two weeks"
TexasHooch replied to Gil Bang's topic in Cloak Room
It's in the HP story, but here's the link to the auction: https://www.k-bid.com/auction/49530 And here's my favorite lot from it:
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Depends. If it was the non "Taylor version" it probably cost a buck fiddy.
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Surfed behind a horse on a manure shovel.
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Wordle 745 2/6 ⬜⬜🟨🟩🟩 🟩🟩🟩🟩🟩
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Counterpoint:
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I'm cheating a little because it's technically not the very end, but this has to be here.
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Same. Just not quite as lucky. Wordle 743 3/6 🟨⬜⬜⬜⬜ 🟩🟩⬜🟩🟩 🟩🟩🟩🟩🟩
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Either you are the living embodiment of the Dunning-Kruger effect, or you failed to actually read my original post and all of the reasoned responses/ links that followed. Maybe both. You hear that Kenji? It's called proper cooking.
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Weird post. Bashes yankees (I'm from San Antonio) for using "bullshit" (no one is saying anything about that) and then advocates making chili over 10 hours in a crockpot.
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Actually, come to think of it, the few times I have done chuck I've seared a roast and then cubed it. I think you're on to something with the cooking it too long though. Bigger pieces may work as well.
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Thanks for the ideas- keep them coming. I have used leftover smoked brisket (and tri-tip) with great results, but don't really want to do that just for the purpose of chili. Maybe I'll use a cubed raw brisket flat and use that as I would with chuck? Could work.
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Question for ya'll: I typically use ground chuck for my chili and powder over reconstituted peppers. I have some dried chilis left over from something else though, so I want to try something different from my norm. The question is really about the beef. I've experimented with cubed chuck before, but it shredded and I can't stand even a little bit of that in chili. Diced sirloin gives me a texture I like but not the flavor. Is it just a matter of not leaving the chuck in as long, or is there a cut in between chuck and sirloin that I should try?
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Even though I've read all the books, I don't remember much and was confused a bit by the ending. I found this video and it's pretty great. Obviously there's spoilers here but only for what's been aired- the guy doing the video says he hasn't read the books.
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Wordle 741 3/6 🟩⬜⬜🟨⬜ 🟩🟩🟨🟨⬜ 🟩🟩🟩🟩🟩
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Counterpoint:
