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tigol

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Everything posted by tigol

  1. I have one of these courtesy of Canada Dry. https://frostbuddy.com/products/universal-buddy-2-0?variant=42097647091867 https://canadadrysipintosummer.com/index.php
  2. Grover Cleveland approved.
  3. Dear God. That delivery room is going to be plastered with "chili" out of both ends.
  4. Huh. I did not know they were remaking Sex and the City.
  5. Very cool! Thank you for the offer. I’ll let you know.
  6. Hey asshole, men do stupid shit all of the time. We’d run out of bandwidth to accommodate such a thread. This one is for wives.
  7. Best acoustic under $2k? I've stated lessons and need a "reward" instrument for practicing hard for a year. I won't buy one without playing it, but I want to hear pros, cons, opinions, etc. I want a quality instrument that will last and is comfortable to play. I'm playing an old beat-up Guild D25 from the 70's (I think). It's a nice instrument, but I'd like to step up to something newer. Used Gibson J45 Martin D-15M Martin 00-17 Taylor GS Mini-e Koa Other suggestions?
  8. Sell it to them. $3500 is enough to put down on something you don't have to worry about for a while.
  9. For those, like myself, that didn't get the reference completely: https://en.wikipedia.org/wiki/Ironside_(1967_TV_series)
  10. tigol

    LBGTQ

    How did Tommy Lee fit all of that in that tiny little codpiece?
  11. Wordle 733 X/6 🟨⬜⬜⬜🟩 ⬜🟩⬜⬜🟩 ⬜🟩🟩🟩🟩 ⬜🟩🟩🟩🟩 ⬜🟩🟩🟩🟩 ⬜🟩🟩🟩🟩
  12. Don't do it. Put the money in your pick budget.
  13. Blues. Sorry for the confusion.
  14. I've started taking lessons. I need a suggestion for a beginner blues/rockabilly song. I like the style, but I'm stumped. My teacher suggested starting with a song I'll remember and want to learn. I'm completely blocked. Any ideas?
  15. If you already have your smoker going, I highly recommend throwing your veggies on. The garlic and onions soak up the smoke flavor nicely. I smoked mine at 250 for a little over an hour. It added a nice smokey sweetness to the heat, but that salsa is still hotter than fire. I love it! I froze a couple of batches back.
  16. Now I'm trying the 2nd recipe, but I'm smoking the veggies and peppers. I'll report back.
  17. Lucy's recipe is legit. Holy hell, it is hot. I omitted one habanero and 1 serrano (sorry Lucy) and it is still hot. Perfect for me. I had the same experience with the garlic. I roasted 3 heads and tried to squeeze as much in there as I could. The flavor is outstanding. I misread tsp of salt to be tbsp. It needed the extra salt.
  18. User name. Checks out. Most of the HEB’s in SM will air them up for free.
  19. Just get the hot fresh stuff that HEB makes in the produce section if you don't want to blend it up yourself. It freezes well, too.
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