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Jerry Callo
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Everything posted by Jerry Callo
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@Texzilla58 had to put you on ignore to get this thread back. Will bring you back once you fix it. No hard feelings.
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Stu keeping us in it. I can't imagine a good reason for both Ring and Cascante to be so far on the left side chasing.
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Dani apparently wants to pick up his 5th yellow before half.
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I'm so glad our colors are verde and black. There are some ugly ass colors out there.
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Fishing Megathread: Looking For Big Girls Who swallow
Jerry Callo replied to Mac8111's topic in Hobbies
I would check out the TFO's as suggested by Rojo. I have an 8wt TiCrX (which is now the Axiom II-X). Pulled it out of the case after 10 years and realized I did not clean the salt off very well and lost one of the large eyelets. With very little effort, I able to get a replacement section for $60 and the rod is good as new. The Axiom II is fast action and the II-X is extra fast. I'm not sure if I am good enough anymore to cast the extra fast rod well. The fast rod would probably better - my 5wt is the equivalent of the Axiom II. -
I agree that you must be cooking the chuck too long. I use cubed chuck and it doesn't shred. I brown it first and the proper doneness of the chuck is the determiner of when the chili is done.
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I propose that anymore click bait that doesn't list Texas spots filling up the top 10 of any barbecue list should be added here. We all know those lists are crap. We need to keep our wonderful Texas barbecue thread filled with recommendations and pictures of beautiful barbecue from the Lone Star State.
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Nice. I stopped by there a couple weeks ago after going to LA BBQ. It was noon and there was nobody manning the trailer. I didn't wait, but glad to hear he is still there. It was great the first time I went.
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I fear you are having a stroke.
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Watched it last night. Story line was okay, yet predictable. I did not care for the CGI enhanced boxing match, though.
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First, place the trademark in an envelope and mail it to yourself.
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This is my layman's take. We've needed a Sporting Director since Claudio Reyna has been effectively gone since December. Up and until this point, Precourt has focused much the personnel with USMNT and MLS pedigree. This step opens the club to a broader knowledge base and significant European/Premier League connections.
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I'll give you $500 for the nice Audi with the rolled back odometer.
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I'm not holding out much hope. I'm not sure he and his family wanted to stay here. I'm not sure that his Belgium team wants to sell him. I'm also not sure that we would have an international spot for him at this point. Wolff said that "we've got some plates spinning . . . " when asked about a replacement during the transfer window. Let's just hope they can pull something off.
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I hope they are looking for another CB or two during the mid-season transfer window. Rado is headed back to Europe and KK is likely to be getting a bunch of minutes.
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Automatic windshield wipers are a nice option.
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Grabbed a moist brisket sandwich and spicy slaw from Rollin Smoke BBQ in Austin. Arbor Food Court on East 12th. It's really good. Too often, I want to sample meats by the pound. Sometimes, a sandwich is the right option.
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Fishing Megathread: Looking For Big Girls Who swallow
Jerry Callo replied to Mac8111's topic in Hobbies
Same thing happened to Santiago. -
Stars and Stripes - the Betsy Ross biopic
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That was my thought a couple days ago - seems like the prudent thing to do.
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They have a trailer during the soccer matches with a limited menu. Brisket tacos, a couple different sandwiches, rack of ribs.
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Tomorrow, I will walk over from our seats at Q2 for a Valentina's brisket taco. Best grub in the stadium.
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See if anyone at the shop will offer you anything for it. ETA: whatever you do with it - remove the plates, remove the toll tag, and fill out the DMV form saying that you no longer own it.
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lol, it can take a hour in Houston to go that far.
