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CoachTex

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Everything posted by CoachTex

  1. Trying something new. Smoking a full packer. On the second one split the point and flat. Trying burnt ends. Hope it turns out worth a damn.
  2. First try at some chicken lo mein. Turned out pretty good.
  3. Texas to aggy BrilliantAdolescentIrishterrier-mobile.mp4 And Hook 'em!
  4. Went to Zinc last year. Pretty damn good and bad ass patio. Table side guac is legit. Chris Madrid's was on point when I went there last summer. Mi tierra is a place you go for the experience. They have some good options on the menu but most of it is pretty bland. Yes Mi tierra, La Margaret, and Pico de gallo's is all owned by the same family. The last really good Italian joint in San Antonio closed about 15 years ago. Fratellie's. Rosario's is pretty damn decent. Enchiladas suizas are bad ass. Also, can't go wrong with a lunch at Schilo's.
  5. Looking for some East Texas state park suggestions for December. Thank you in advance.
  6. Yes it is. I have eaten at the 1604 location and it is not worth it. The Helotes location to a huge dip in quality about 2 years ago. It has come back up and been really good the last few times I have gone. Definitely crowed and slow. If you are not in a hurry and want a great patio to chill out with a few drinks and good food Helotes is the spot. There are some things they don't do well but the Valerie's has always been solid.
  7. PSA. If you are in San Antonio and want some badass Mexican food, make the short drive to El Chaparral in Helotes. Order the Valerie's special beef and thank me later.
  8. Just picked up this beauty for my son.
  9. Got it. Next week I try not to repeat @dcbc's mistake.
  10. Knife sharpener. Can you sharpen a serrated or scalloped knife with a regular sharpener?
  11. I found the same with mine I'm a newbie to the smoking game.
  12. How does one keep a scalloped edged knife sharp?
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