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Bert Orange

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Everything posted by Bert Orange

  1. Bert Orange
    Tacos carnitas y arroz con gandules
  2. Bert Orange
    I’m not a huge finished guy. And most of their stuff is. But the single barrel MGP picks have been consistently good. Have an 8 (TW) and 6 (specs) year open and both are fantastic. The 8 has some coconut notes on the finish. There are so many out there I can’t recommend one specifically. Just have to try them on and decide. And that they are single barrel, obviously will vary greatly.
  3. Bert Orange
    Just look at the small print on all the bottles on the shelf - “distilled in Indiana” and start tasting them until you find your favorite.
  4. Bert Orange
    Remus is their own brand and is on almost all shelves. Nulu SiB is great stuff and at TW and other retailers. Then there’s tons of MGP blended/finished options. expect to pay around $10/year of age for MGP.
  5. Bert Orange
    I’ve had 5 yr MGP that kicks the asses of bourbon twice as old. Beam will never distill Bookers past 8-8.5 years old. 12-15 yr wild turkey can be sublime. I’ve had 23 yr Willett that I want to bathe in and 21 year HH that was overoaked wood toast and vice versa There simply isn’t a sweet spot.
  6. Bert Orange
    It’s not great. But that wasn’t the point.
  7. Bert Orange
    10 years is most definitely not the sweet spot for all bourbons. There is no such thing as an age sweet spot in application to any liquor. Ever try a 10 year Still Austin?
  8. Bert Orange
    I hope they find this to be true and burn it to the ground.
  9. Bert Orange
  10. Bert Orange
    Split pea soup
  11. Bert Orange
    Somebody needs to
  12. Bert Orange
    Ernesto is bound for Brownsville/Mexico. It’s in the name. Unless he’s planning to trim Houston’s trees and cut the lawn.
  13. Bert Orange
    Everything cheek is just better Hope you also used Calabrian chili
  14. Bert Orange
    I’m just going to ignore the GFS and focus on the Euro. Because I just can’t again.
  15. Bert Orange
    I make chili in July too. I contra eat.
  16. Bert Orange
    Boeuf bourguignon
  17. Bert Orange
    100% huh?
  18. Bert Orange
    Cubans, cioppino and Korean pork tacos
  19. Bert Orange
    Lmao at Brabus low profiles going off road.
  20. Bert Orange
    I know the industry. Everything is rate base pass through cost on any and all capex. But if folks want to complain about power outages vs 3 cents more per kwhr, let them make the choice.
  21. Bert Orange
    Did you poll them Tuesday? Vote would be unanimous. By Friday they could have gotten gold buried lines passed.
  22. Bert Orange
    Because God forbid they bury the fuckers.
  23. Bert Orange
    Nobody said you were doing so. We argued the model was. Turns out it was fairly accurate. Who knew?
  24. Bert Orange
    Exactly my situation. My generator is more reliable
  25. Bert Orange
    I have to fish two chairs out of my pool. Trying times indeed.

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