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Errestaurants

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Everything posted by Errestaurants

  1. Errestaurants
    Is there a good Branson dealer in your area for parts if ever needed? If not I'd probably stay away from buying one.
  2. Errestaurants
    Yea if your not going to be doing any traditional farm work like plowing, spraying, seeding or making hay, etc. then I would look at a skid steer. You'll need a big one though to move big round bales. At least 75hp and maybe even high flow if your going to be using certain implements/attachments.
  3. Errestaurants
    Also that 6060 will be plenty for what your wanting to do
  4. Errestaurants
    55x20 covered extension off barn. Carport basically
  5. Errestaurants
    12 foot will be plenty. That's what I did. 55x20.
  6. Errestaurants
    Don't hate the player, hate the game son.
  7. Errestaurants
    Maybe with a little humble brag for dessert
  8. Errestaurants
    I'm in the restaurant business. I've had lots of shitty jobs
  9. Errestaurants
    I only could imagine how shitty of a job that had to be. Gm of a Church's Chicken in Lockhart.
  10. Errestaurants
    But was it at the top of your bucket list? That is the question.
  11. Errestaurants
    Was it at the top of your bucket list?
  12. Errestaurants
    Benbrook... The City of Tomorrow!!! maybe this will entice Amazon to relocate there
  13. Errestaurants
    Sorry. Fishing with JD High Country Outfitters
  14. Errestaurants
    Booked an all day boat trip down the Snake River for August 12th. What do I wear? thanks in advance
  15. Errestaurants
    just bought the 55 and 43 inch Insignia TVs. thanks brother for saving me $$$.
  16. Errestaurants
    When are the NSFW pics showing up? This is Surly you know.
  17. Errestaurants
    Like it a lot brother. Bitch to clean of course. The drain pan needs to be a little bigger in my opinion. Overall a versatile piece of equipment.
  18. Errestaurants
    Made homemade flour tortillas for fajitas Sent from my SM-G973U using Tapatalk
  19. Errestaurants
    I just drink it but mine is usually apple pie. I make peach cordial. Love that shit. Will fuck u up though.
  20. Errestaurants
    Stopped by Flores in Ft. Worth again. Good stuff. Sent from my SM-G973U using Tapatalk
  21. Errestaurants
    dont get the sugar/cream mixture to hot, just warm enough to dissolve sugar then temper slowly into eggs--maybe 1/4 cup at a time. then heat that mixture to 170 while constantly stirring. just coat the back of a spoon.
  22. Errestaurants
    I can help you out but I'll need 25k for the first month.
  23. Errestaurants
    Nah. I just come here to Surly and get advice.
  24. Errestaurants
    Rat You have decide if you want to go old school like Kenny or something like the cuisinart. I have a cuisinart 20. You have to freeze the bowl. You plug the bitch in, drop in the frozen bowl, insert the paddle, pour in your cold mix, put the top on and turn on. 25 minutes later you have homemade ice cream. Sent from my SM-G973U using Tapatalk
  25. Errestaurants
    I made peach ice cream couple days ago and posted it on the other thread. I hear the kitchen aid one works great. Have to freeze the bowl I believe Sent from my SM-G973U using Tapatalk

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