I pledge to post more pictures of this STEAK

[Slacks 6791]

Damnit. It's midnight and I want a steak.

[dcbc 14404]

Nice little family dinner

[956 Worldwide 34422]

Prime strips and one of the best sauces I’ve made— caramelized onion blue cheese. 
 

[solamente73 1132]

Family fillets.  My 8 and 10 year old boys have NO IDEA how good they have it.  As usual, with a hint of mesquite.

 

 

[huge 3788]

I will never understand how people have room for a loaded baker with a steak.

But I KNOW I am the minority here.

[tfoolry 8179]

Corn fed Beef. 
 

[futureman 22414]

On 10/6/2024 at 12:24 PM, 956 Worldwide said:

Prime strips and one of the best sauces I’ve made— caramelized onion blue cheese. 
 

who told you that strip was prime?

[52-80 19081]

coan-fed irish tomahawk.  roasted in home  oven and then broiled under the gas pizza oven. the iphone does some weird color balance shit.

 

 

[Bozo_Casanova 26277]

Wife’s out of town so steak dinner for one. 12oz NY Strip Med Rare, pan fried gnocchi, salad, primitivo and sports.

 

[VirginiaLonghorn 4750]

25 minutes ago, Bozo_Casanova said:

Wife’s out of town so steak dinner for one. 12oz NY Strip Med Rare, pan fried gnocchi, salad, primitivo and sports.

 

Snakes of Central Texas?  Grilled, fried, broiled …

[tfoolry 8179]

[Sam Lin 3541]

Nice tomato.

[luke duke 6384]

Nice tomato.

It really brings the dish together.

[baboso 6050]

Cross post: reverse seared NY Strip:

[Rip76 4913]

[956 Worldwide 34422]

Hangar steaks and a chimichurri.

[RMac5 1550]

Love hangar steak, those look perfect. I have a pretty good source but they can be hard to find. Where did you find em?

[956 Worldwide 34422]

12 hours ago, RMac5 said:

Love hangar steak, those look perfect. I have a pretty good source but they can be hard to find. Where did you find em?

I have a butcher I go to, but you need to get there on the early side or they run out. 

[RMac5 1550]

Yeah me too, we have a local processing house but like you said, they do run out. It’s such a great cut of meat.

[956 Worldwide 34422]

30 minutes ago, RMac5 said:

Yeah me too, we have a local processing house but like you said, they do run out. It’s such a great cut of meat.

Yeah, there’s only one per cow that you can cut it the two lobes. One of my absolute favorites, and while not cheap they are still about a third less than ribeye and a quarter less than a strip.  
 

They go really well with the chimichurri.  In Europe that’s what you get as a bistro steak with frites although I rarely have the energy to grill and do fries. 

[solamente73 1132]

Tried a new butcher shop that recently opened up nearby.  Quality meats at local grocery prices.  Pre-made sides were spot-on.  Fillets for the wife and kids, and they were excellent.  The prime strip was very good but seemed to equate to what I can get at my favorite grocery butcher counter - but that’s OK.  Looking forward to supporting this place.

[Frank The Tank 1492]

[Party_Taco 3674]

OutSTANDING!