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Homebrew thread 2: Electric Brewgaloo


deft

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Nice. 

Me and a buddy of mine just did a Saison and a sour last weekend. We split the base batch in half and did Saison yeast on 5gal and a BrettB. primary for the other 5gal. Planning to do a Hefe for the oldest sons graduation party (for the adults), and picked up my spec grains and yeasts for a PaleAle and a chocolate/peanut butter Stout. All this after not having brewed in over a year...

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