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Judge Roybeanbag

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I don’t know where else to put this, but anyone else in here ever have nduja? It’s this Italian pate made with salami and fermented chili peppers. Wife found some at a boujie deli in our neighboring town. She was putting together a fancy meat and cheese tray (I don’t use the C word) and the butcher recommended we include this stuff.

Holy shit, I’m hooked. If you can find this stuff, buy it.

aabfbed023ab91891fa7e7fe4a7bbd06.jpg

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I don’t know where else to put this, but anyone else in here ever have nduja? It’s this Italian pate made with salami and fermented chili peppers. Wife found some at a boujie deli in our neighboring town. She was putting together a fancy meat and cheese tray (I don’t use the C word) and the butcher recommended we include this stuff.

Holy shit, I’m hooked. If you can find this stuff, buy it.

aabfbed023ab91891fa7e7fe4a7bbd06.jpg

It’s fantastic. It’s from southern Italy, Calabria. Our son’s best buddy from his time in Berlin is from there, he showed us the ropes: you’re supposed to warm nduja, which makes it this sort of spicy meat spread, goes great on crunchy bread. We actually have an nduja warmer:

210bb3b0040b720eda9cddbd1b30ee70.jpg
You put a candle in the pig head, and warm the nduja on top. Nduja is the great grandfather of Mexican chorizo. It’s awesome.
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1 hour ago, Brisketexan said:


It’s fantastic. It’s from southern Italy, Calabria. Our son’s best buddy from his time in Berlin is from there, he showed us the ropes: you’re supposed to warm nduja, which makes it this sort of spicy meat spread, goes great on crunchy bread. We actually have an nduja warmer:

210bb3b0040b720eda9cddbd1b30ee70.jpg
You put a candle in the pig head, and warm the nduja on top. Nduja is the great grandfather of Mexican chorizo. It’s awesome.

That sounds really good.  We were spreading it on crackers at room temp yesterday and that slammed 

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1 hour ago, SydneyCarton said:

Texas is going to the Sugar Bowl, not the Rose Bowl. Get your shit together. 

Yeah, wasn't having a super detail-oriented morning.  My mental sharpness was along the lines of

25e36f09-9666-4cb4-9623-6b2880472cb7_tex

9 minutes ago, Underdog said:

Thread worthy? 

 

Hot cheetos?  Ramen?  Queso?  Boobs?

 

Yeah.  It belongs here.

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Needs green beans.

 

 

Ha ha, just kidding. Now go fuck yourself for posting such deliciousness while I'm thinking about making a fucking snack!!

3 hours ago, Brisketexan said:

Says someone who thinks that some poster here WON'T make a "seven layers of seven layer burritos from Taco Bell" concoction before year's end.  Oh ye of little faith.

We are entering the party season. Shit happens.

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4 hours ago, Paco said:
14 hours ago, luke duke said:
A dozen Jack in the Box tacos
ecda79b265fd98cfc7fd46f934c74d3d.jpg

1st layer tacos and enchilada sauce
9b501b0641552e5e64bad45475998183.jpg

Beans and cheese
45f94b65e5dc291990ae415d43228e66.jpg

Repeat previous steps x2. Add taco sauce.
f2b02715c3277bfef65cba404a7c83a4.jpg

Out of the oven
42593cd329267343796fd99701c92f27.jpg

And into my belly
ff78d4746b0f24a4d7e9e47598fd5074.jpg

Next time I’d add some taco meat and use less beans.

*fewer

We let shit like this slide around here because there are no rules.

'Cept for plates.

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A dozen Jack in the Box tacos
ecda79b265fd98cfc7fd46f934c74d3d.jpg

1st layer tacos and enchilada sauce
9b501b0641552e5e64bad45475998183.jpg

Beans and cheese
45f94b65e5dc291990ae415d43228e66.jpg

Repeat previous steps x2. Add taco sauce.
f2b02715c3277bfef65cba404a7c83a4.jpg

Out of the oven
42593cd329267343796fd99701c92f27.jpg

And into my belly
ff78d4746b0f24a4d7e9e47598fd5074.jpg

Next time I’d add some taco meat and use less beans.

Now this here…this is genius. It’s like it should be enshrined as a Texas State Park or something.
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On 12/3/2023 at 11:29 AM, Brisketexan said:

Also, inspired me to make a tasty breakfast while I watched Texas picked to go to the motherfucking Rose Bowl CFP semi….fuck yeah. Chorizo con huevo y queso, with dona sauce:

b2d9121283207148b4dc3e07fb624f48.jpg

You must have been really drunk.

Not only did you get the game wrong but you made one taco without the tortilla.

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16 hours ago, luke duke said:

A dozen Jack in the Box tacos
ecda79b265fd98cfc7fd46f934c74d3d.jpg

1st layer tacos and enchilada sauce
9b501b0641552e5e64bad45475998183.jpg

Beans and cheese
45f94b65e5dc291990ae415d43228e66.jpg

Repeat previous steps x2. Add taco sauce.
f2b02715c3277bfef65cba404a7c83a4.jpg

Out of the oven
42593cd329267343796fd99701c92f27.jpg

And into my belly
ff78d4746b0f24a4d7e9e47598fd5074.jpg

Next time I’d add some taco meat and use less beans.

spacer.png

 

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As much as I want to use JitB tacos like above or even beyond, their deliciousness is in their simplicity. A buddy of mine showed me the way many years ago, order them no lettuce, fold them in half long ways, dunk in their buttermilk ranch sauce. Enjoy bliss at 3am….

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