Jump to content

Recommended Posts

Posted
5 hours ago, BigDHornfan said:

Making spam tacos tonight with the boy.  Pics to come.

The commercial running on tv got me thinking of those.  

Posted
4 hours ago, Underdog said:

Is that the John Bobbit special? 

Nah bubba, that's a 5" chub cut from a 30" horseshoe.  I'da thought you would recognize a 5" sausage

Posted
5 hours ago, irishtexan said:

1800d138d9b811e2ffc4e68aadb9f752.jpg

Such sublime creations, yet recalling the Whataburger thread and how you professed to being absolutely dominated by a chicken tenders sammich, I am saddened by the realization that most of the contents fell out before reaching your mouth.

  • Like 4
Posted
Such sublime creations, yet recalling the Whataburger thread and how you professed to being absolutely dominated by a chicken tenders sammich, I am saddened by the realization that most of the contents fell out before reaching your mouth.

The contents of my penis fell out into your mom’s mouth last night.
Posted

We bought that bag of refried beans because the girl wont eat refried beans with bits of shells in them (don't ask... 8yos dude) ... turns out that shit tastes glorious. It's worth the extra 75 cents or whatever. 

Posted
7 hours ago, NorthLoop said:

We bought that bag of refried beans because the girl wont eat refried beans with bits of shells in them (don't ask... 8yos dude) ... turns out that shit tastes glorious. It's worth the extra 75 cents or whatever. 

Look at Mr. Moneybags over here.

  • Like 1
Posted

I haven't thought about wax beans in decades.  We used to have to eat some kind of a three-bean mixture when I was a kid.  Wax beans, pinto beans (I think?) and something else.  Absolutely disgusting.

Posted (edited)
43 minutes ago, NorthLoop said:

Well we've officially bottomed out

Have we?  Have we really?

 

large_76795576-3b71-4286-b5c1-9a62519cfe

 

You know, I think I'm gonna go buy some.  And make those fancy hors d'oeuvres on the label.  Slice up some olives, go cut a sprig of dill from the garden, half a lovely little cherry tomahto.  Serve 'em on a silver tray to the fam before dinner.  Gonna see how that goes.

Edited by Brisketexan
Posted
2 hours ago, Brisketexan said:

Have we?  Have we really?

 

large_76795576-3b71-4286-b5c1-9a62519cfe

 

You know, I think I'm gonna go buy some.  And make those fancy hors d'oeuvres on the label.  Slice up some olives, go cut a sprig of dill from the garden, half a lovely little cherry tomahto.  Serve 'em on a silver tray to the fam before dinner.  Gonna see how that goes.

It's made with chicken. But pork has been added.

  • Like 3
Posted
29 minutes ago, irishtexan said:

It's made with chicken. But pork has been added.

"Francois, how's that potted meat recipe coming along?"

"Well, monsieur, it is very tastee.  I have made it with zee cheeken.  But...it needs something more. It needs something else, but je ne sais quoi!"

"Didja think of adding pork?"

"Monsieur, you are BRILLIANT!  I add zee pork, it will be the talk of Paree!"

Posted

I love vienna sausages but I can't stand potted meat. That's the stuff that couldn't make the grade for vienna sausage. If I want meat mash I'll buy Underwood.

615EjfXMBtL._SL1000_.jpg

  • Like 2
Posted
Assembling new patio furniture needed an afternoon snack and shot of wellars. cc22f46fc3df07e84d04b5dc48a0acd7.jpg



Sent from my iPhone using Tapatalk

Did you buy that rought iron patio furniture on shaggy?
  • Like 1
Posted

I grew up on both potted meat and deviled ham. Loved them both equally on white bread. I probably haven’t had either in over 30 years. I may have to sneak some in this week.

Posted
3 hours ago, huge said:

4ad5b40e6cd7cbe1656bde11951e78b7.jpg

Good morning

I know this is just crazy talk, but a big slice of mater would go well with that.

  • Like 2
Posted
On 5/3/2019 at 5:02 PM, RPM said:

I love vienna sausages but I can't stand potted meat. That's the stuff that couldn't make the grade for vienna sausage. If I want meat mash I'll buy Underwood.

615EjfXMBtL._SL1000_.jpg

Grew up eating Underwood on white bread with mayo. We need pics, RPM.

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.



×
×
  • Create New...