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Judge Roybeanbag

By Judge Roybeanbag
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Braff Zacklin

Braff Zacklin 13414

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On 5/4/2020 at 8:30 PM, cam4mav said:

Other side note, quarantine boredom led me to try sanding the 10" to try and get the smooth surface you get on the nicer ones like De Buyers. Spent about and hour and like $15 on sand paper. End result actually was very very nice and I'm very happy with it. Very non stick and got there quickly.

avanti-pro-power-sander-accessories-pnw0

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ChickenSandwich
ChickenSandwich

Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

davidg
davidg

Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

Steel Shank
Steel Shank

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Brisketexan

Brisketexan 104590

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3 hours ago, smuggs said:

Hackberry LA. Got some marsh down there. I spent the better part of two hours playing crab lacrosse with a dip net between two kids, 3 nets and 4 or 5 strings.

Jealous.  Of both the tasty crabs and getting to slog around in the marsh with the kiddos.

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irishtexan

irishtexan 11445

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I feel like chili cheese dogs are the spirit food of this thread. If not specifically, then perhaps more generally “encased meats wrapped in a bread product slathered in something, preferably including jalapeños.”

Step one: buy a can of chili and make sure it’s made with real beef and does not include beans.
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Step two. Heat chili and dogs and assemble chili cheese dogs. Don’t skimp on the pickled japs! Be sure to pick the ugliest plate your wife won’t let you throw away for whatever reason.
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Step three. Wear your best hot dog shirt while consuming.
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Step four. Use a hefty kettle-cooked potato chip to scoop up everything that falls out.
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Step five. Bask in victory.

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Chewbacca

Chewbacca 7730

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The snack of the Beach Cliff fish steaks with louisiana hot sauce is always solid.  And yes, I added more Crystal to the can after this photo:
 
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What kind of fish? Had pickled herring in Sweden and it might have been the best thing i ate all trip.
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Anastasis

Anastasis 23394

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43 minutes ago, Chewbacca said:
3 hours ago, Brisketexan said:
The snack of the Beach Cliff fish steaks with louisiana hot sauce is always solid.  And yes, I added more Crystal to the can after this photo:
 
538b450a838236da4f1a39e206f1c9a4.jpg

What kind of fish? Had pickled herring in Sweden and it might have been the best thing i ate all trip.

When I was in Stockholm I had some pickled fish five ways appetizer. It ranged from tolerable to great. I greatly preferred the venison steak entree.

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Chewbacca

Chewbacca 7730

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When I was in Stockholm I had some pickled fish five ways appetizer. It ranged from tolerable to great. I greatly preferred the venison steak entree.
What restaurant? Our herring was served 4 or 5 different ways. I loved them all. We ate at Pelikan, which is one of the places Bourdain ate when he was there. Great meal.
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Anastasis

Anastasis 23394

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9 minutes ago, Chewbacca said:
30 minutes ago, Anastasis said:
When I was in Stockholm I had some pickled fish five ways appetizer. It ranged from tolerable to great. I greatly preferred the venison steak entree.

What restaurant? Our herring was served 4 or 5 different ways. I loved them all. We ate at Pelikan, which is one of the places Bourdain ate when he was there. Great meal.

I’d have to go forensic some trip photos. But the only particularly memorable meal I recall was restaurant prinsen. Some duck with Parmesan croquettes. 

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Chewbacca

Chewbacca 7730

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I’d have to go forensic some trip photos. But the only particularly memorable meal I recall was restaurant prinsen. Some duck with Parmesan croquettes. 
I looked but don't have pics of the food. Love Stockholm, though. I need to get back there soon.

Did you see this place in the old town?8314661b289af24d1b193dcba186454b.jpg
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Orange&White

Orange&White 5516

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On of the subtexts of this thread is the ability to adapt and overcome and to turn the hand you are dealt into a winner.

As I scrolled through the thread this morning, I came across a glorious plate of nachos, which as will do, made me want nachos.

Everyone knows that the first ingredient needed for nachos is chips. Well, I was dealt a shitty hand in that I didn't have any chips, and my laziness to go to the store was winning over my desire for nachos. Then, as I opened the fridge to look for another lunch option, the sight of a roll of venison sausage struck me like lightning. Why not use summer sausage as a replacement for the chips?

So what we have here is your basic summer sausage, jack cheese, horseradish, bbq sauce, dijon mustard nachos topped with pickled japs.

Those two pushed to the side of the plate had pickled, candied japs, so they were for dessert.

 

 

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Whatever

Whatever 700

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Beans sure are good.

[mention=1670]Orange&White[/mention] - strong and aggressive yet executed with finesse. Like when James Brown does his moves on stage.

 

Or when he throws a pass from his own end zone into triple coverage where only Pat Fitzgerald can catch with one hand.

 

 

Sent from my iPhone using Tapatalk

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