Bobby’s Triple Threat

[closetohumping 17,408]

Badass chef has to take on Brooke, ferry and west coast volt.  
 

season 3 episode 1 Marcus Samuelson is up. 

[Texzilla588 769]

He’s brought in much better chefs in S3. It’s a cheap low budget with a really awful judging structure. He says it’s blind but it ain’t. And only one judge.

[ztejas 43,268]

I like beat Bobby Flay better.

[Butch Had Not 2,940]

Bobby's daughter Sophie looks like fun. 

I have to give him credit. So many of these foodies on food network are days away from a heart attack,  Bobby has great genes or great discipline at 59.

 

[ztejas 43,268]

Yeah she's a fucking smokeshow. There's a show with her and her dad, too.

[futureman 22,418]

47 minutes ago, ztejas said:

Yeah she's a fucking smokeshow.

meh.  surly 6.

[Underdog 28,459]

Throwdown was/is my favorite of his shows. 

[Texzilla588 769]

In the strange early days of FN, he had a show called Grillin and Chillin. Him as the urban propane guy, partnered with Jack McDavid as the “hick from Virginia” (he had worked at Le Bec Fin!) cooking on charcoal. They were usually in a pasture.

[Texzilla588 769]

Brooke was so much hotter before she went anorexic and got her some plastic surgery. She’s a killer at competitions though, but this format doesn’t play to her strengths of simple dishes perfectly executed.

Michael is a genius which may or may not play to the single judge.

Tiffany is rock solid. Love her cooking. If you haven’t tried her food at Roots I suggest you try it out. It’s the best fried chicken I’ve ever eaten, which it should be at $56 a bird. It’s a great menu reflecting her southerners and world travel.

The judging isn’t blind. They know who the chefs are. So it’s cheesy in that regard.