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Mudbugs 2025


TonyTexas

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Growers and distributors are expecting a very good harvest this season with plenty of water in the fields, unlike with last year’s disaster. However there is the caveat that peak season might be delayed a bit due to last week’s freeze but, overall, numbers and pricing shouldn’t be affected. 

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Semi related I always buy frozen tails at central market, perfect for etouffee. packaging says Louisiana/cajun official sourcing from farms there. Last CM trip they had all been replaced with the china shit. Not gruntled. 

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Gonna be a good year. Of course anything would be good compared to last year's crawfish season. 

Some of the markets down on the coast are already selling live crawfish. Boyd's in Texas City is currently at $4.88/lb. At this rate I'm thinking an early March crawfish boil might be in the cards. 

Need to text my guy soon and find out when he's planning to start making his Saturday morning runs over to Louisiana to load up his big refrigerated truck.

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On 1/29/2025 at 4:21 PM, utee94 said:

Why? It's an extremely common term, been around as long as I've been alive and eating them.  It dates back to the 50s at least.

Then it's been a regarded term since the 50s? 

Don't get me wrong, I'ma still eat em just gonna call them by their government name

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